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Simplot RoastWorks®

Roasted Redskin Potatoes

Create fresh flavors faster with RoastWorks®.

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Simplot RoastWorks® Roasted Redskin Potatoes, Prepared
Simplot RoastWorks® Roasted Redskin Potatoes, Front Innerpack
Simplot RoastWorks® Roasted Redskin Potatoes, In Use
Simplot RoastWorks®

Roasted Redskin Potatoes

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Create fresh flavors faster with RoastWorks®.

  • SKU: 10071179777663
  • Pack Size: 6/2.5lb

Once you try RoastWorks® Roasted Vegetables, you’ll wonder why you ever roasted them from scratch. These skin-on dices of Roasted Redskin Potatoes arrive perfectly cut, unseasoned, and ready to add their beautiful color and flavor to recipes of all kinds. Save your labor for more important tasks!

  • Enjoy the quality of the best-selling line of roasted vegetables in foodservice
  • All the flavor of premium roasted redskin dices without the work
  • Consistent roast and piece size bag after bag
  • No waste—100% edible yield for better profitability
  • Customers love roasted vegetables
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Roasted Redskin Potatoes

Specifications

SKU
10071179777663
Pack Size
6/2.5lb
Brand
Simplot RoastWorks®
Gross Wt
16.25 lb
Net Wt
15 lb
Manufacturing Country
US
Product Specification Icon - Buy American
Buy American
Product Specification Icon - Gluten Free
Gluten Free
Product Specification Icon - Lacto-Ovo Vegetarian
Lacto-Ovo Vegetarian
Product Specification Icon - Low Fat
Low Fat
Product Specification Icon - Low Sodium
Low Sodium
Product Specification Icon - Smart Snacks
Smart Snacks
Product Specification Icon - Sulfite Free
Sulfite Free
Product Specification Icon - Vegan
Vegan
Product Specification Icon - Zero Grams Trans Fat
Zero Grams Trans Fat

Shipping & Storage

Roasted Redskin Potatoes
Length
13.375 in
Width
12 in
Height
7.125 in
Case Cube
0.662
TixHi
12X9
Shelf Life
547 Days
Storage Temp From/To
-10 °F / 10 °F

Preparation

FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F.

Convection Oven Icon
Convection Oven
Preparation Information Icon
CONVECTION OVEN Bake potatoes at 375°F for 12-17 minutes in a single layer on a greased sheet pan.
Flat Top Grill or Griddle Icon
Flat Top Grill or Griddle
Preparation Information Icon
FLAT TOP GRILL Heat ¼ cup oil. Cook a single layer of potatoes for 15-18 minutes at 375°F, turning as needed.
10071179777663 Ingredients Background Image

Ingredients & Nutrition

Ingredients

REDSKIN POTATOES, DEXTROSE.

Serving Suggestion

These roasted redskin potatoes are unseasoned and ready for your signature flavors and recipes. A side for proteins or an excellent ingredient in breakfast dishes, soups, chowders, stews and potato salads.


Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.

Nutrition

Serving Size: 1/2 cup
Servings per Container: about 96
Calories: 70
Amount per serving
% Daily Values*
Total Fat
0g
0%
Saturated Fat
0 g
0%
Trans Fat
0 g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
15g
5%
Dietary Fiber
2g
7%
Total Sugars
1g
Includes 0g Added Sugars
0%
Protein
2g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
0.4mg
2%
Potassium
400mg
8%
* Percent daily values are based on a 2,000 calorie diet.

Menu ideas and inspiration

Any part of the menu, any time of day, Simplot Food helps you make it fast and fresh, just the way your customers like it.

Recipe Ideas ›

Breakfast Tostada Recipe Card
Breakfast Tostada

This breakfast tostada made with RoastWorks® Roasted Redskins and RoastWorks® Roasted Sweet Potatoes, pork carnitas, pico de gallo, a poached egg and green chile hollandaise tastes every bit as delicious as it looks. The reasons to add this to your breakfast menu really "stack up".

View recipe ›
Breakfast Tostada Recipe Card
Breakfast Tostada

This breakfast tostada made with RoastWorks® Roasted Redskins and RoastWorks® Roasted Sweet Potatoes, pork carnitas, pico de gallo, a poached egg and green chile hollandaise tastes every bit as delicious as it looks. The reasons to add this to your breakfast menu really "stack up".

View recipe ›
Roasted Redskin, Bacon and Balsamic Salad Recipe Card
Roasted Redskin, Bacon and Balsamic Salad

Creamy, roasted redskin potatoes, tangy balsamic vinaigrette, crispy bacon, and green onions make this salad your menu standout without the hard labor.

View recipe ›
Roasted Redskin, Asparagus and Cherry Tomato Quiche Recipe Card
Roasted Redskin, Asparagus and Cherry Tomato Quiche

Loaded with redskin potatoes, asparagus, and cherry tomatoes, these quiches take comfort food straight to upscale. Indulgent, healthy, and easy to make, who knew?

View recipe ›

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