
Products used in this recipe
Breakfast Hash Brown Finger Wrap

Yield: 10 Servings
Yield: 10 Servings
This hearty breakfast burrito is packed with fluffy scrambled egg, hash brown fingers, guacamole, charred capsicum and spicy jalapeno. It's a flavourful and satisfying start to the day.
Instructions:
1. Scramble eggs and cook frozen Edgell Hash Brown Fingers following packet directions.
2. Assemble wraps with scrambled egg, hash brown fingers, guacamole, capsicum and jalapenos. Wrap to enclose filling.